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Scottish Cooking (Mini Cookbooks) by Jo Anne Calabria,  1997-11
A Book of Welsh Bakestone Cookery: Traditional Recipes Form the Country Kitchens of Wales (Welsh Recipe Booklets) by Bobby Freeman,  2007-01-15
Country Cooking: Recipes from Wales (Regional Cookery Books) by Sian Llewellyn,  1994-09
Cooking With Scotch Whisky by Rosalie Gow,  1999-02
English Country Cooking at Its Best by Caroline Conran,  1985-11-12
Book of Welsh Bread: Recipes for the Old, Traditional Wholegrain Wheat, Barley and Rye Breads of Wales, Adapted for Baking Today by (Welsh Recipe Booklets) by Bobby Freeman,  2001-01
Cooking Like Mummyji by Vicky Bhogal,  2003-10-06
Elegant Irish Cooking: Hundreds of Recipes from the World's Foremost Irish Chefs by Noel C. Cullen,  2001-03-25
Hearty Country Cooking by Jacki Pan-Passmore,  1997-11
Welsh Dishes (It's Wales) by Rhian Williams,  2000-07-04
Welsh Organic Salads (It's Wales) by David Frost, Barbara Frost,  2001-03-01
The Welsh Cheese Book: Mouthwatering Recipes by Angela Gray,  2009-04-15
Welsh Pantry: Recipes from Wales (Regional Cookery Books) by Sian Llewellyn,  1994-09
Miss Read's Country Cooking, Or, to Cut a Cabbage-Leaf by Miss Read,  1992-04 |