- The Italian Grill: Fresh Ideas to Fire Up Your Outdoor Cooking by Micol Negrin,  2005-05-10
 - Italian Regional Cooking: 90 Traditional Dishes Shown in 300 Practical Photographs by Gabriella Marrioti,  2008-08-25
 - Italian Regional Cooking by Tony Schmaeling,  1986-11
 - Italian Cooking (Kitchen Library) by Mary Reynolds,  1991-01-11
 - Italian Regional Cooking (R) by Ada Boni,  1994-02-02
 - Italian Vegetarian Cooking, New, Revised, and Expanded Edition by Paola Gavin,  1994-09-25
 - Molto Italiano: 327 Simple Italian Recipes to Cook at Home by Mario Batali,  2005-05-01
 - Italian Cooking for Beginners by Alice Stinnett Schryver,  1983-01
 - The Italian-American Cookbook: A Feast of Food from a Great American Cooking Tradition by John Mariani,  2000-11-01
 - The Romagnolis' Italian Fish Cookbook: A Large Embrace and a Light Touch by Margaret Romagnoli, G. Franco Romagnoli,  1994-04
 - Italian (Cooking School) 
 - Italian Classics in One Pot by Anna Teresa Callen,  1996-10
 - Italian Grilling : Light and Simple Cooking Year-Round by Jean Galton,  1997-06-02
 - LA Vera Cucina Italiana: The Fundamentals of Classic Italian Cooking by Donaldo Soviero,  1991-10
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