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Beverages Non-alcohol:     more books (52)

Cooking Well: Alcohol-Free Beverages Zero Proof Cocktails: Alcohol-Free Beverages for Every Occasion by Liz Scott, 2009-04-21 Drinks Without Alcohol by Jane Brandt, 1999-08-01 Restaurants Unlimited grows with Non-Alcohol offerings: high-end adult drinks program takes award.(Cheers Beverage Conference): An article from: Cheers Smart Drinks: Alcohol-Free Natural Beverages by Bob Schwiers, 1997-05 Canada Dry Alcohol-Free Party Drinks: Recipes & Serving Ideas for More Than 300 Delicious Beverages by Canada Dry Development Staff, 1997-12-01 Non-Alcohol Drink Recipes Galore...133 PAGES of the greatest Non-Alcoholic Recipes AvailableWOW!! by cookpedia, 2010-01-03 Non-alcohol knockouts: crafting creative non-alcohol drinks pumps up profits and increases customer satisfaction.: An article from: Cheers by Ellie Van Savage, 2007-01-01 ServSafe Alcohol- Fundamentals of Responsible Alcohol Service by NRAEducationalFoundation, 2005 ServSafe Alcohol Five DVD Set by National Restaurant Association, 2005-05-13 ServSafe Alcohol Instructor DVD Toolkit (DVD 5, Instructor's Guide, Instructor CD-ROM, Coursebook w/Exam) by National Restaurant Association, 2005-03-22 ServSafe Alcohol DVD 5: Evaluating Real-World Scenarios by National Restaurant Association, 2005-03-15 Mocktails and Other Alcohol-Free Drinks by Frank Thomas, Karen Brown, 2001-12 The Little Book of Alcohol-Free Cocktails (Little Book of Cocktails) by Nikoli, 2003-08-28

lists with details

1. HospitalityNeeds.com Alcohol Page, Foodservices, Hospitality Services,equipment,
   beverages nonalcohol. Company. Service. Coca-Cola Bottling Co. of N.E.  
   http://www.hospitalityneeds.com/categories/beveragesnonalcoholic/beveragesnonalc
   
   Extractions: Beverages Non-Alcohol Company Service Coca-Cola Bottling Co. of N.E. 9B Street Needham Heights, MA 02494 Carbonated beverages, non-carbonated beverages including juices, water and isotonics. Pepsi-Cola 100 Fifth Ave. Waltham, MA 02451 Full line of beverage dispensing equipment; fountain, vedning and visi-coolers. Carbonated line-up consists of Pepsi, Diet Pepsi, Mountain Dew and Pepsi One. The leading line-up of non-carbonated beverages includes: Aquafina water, Lipton, Ocean Spray, All SPort and Starbuck's Frappuccino.

2. Evalu8 - Recipes:Beverages (non-alcohol), Shakes
   NAPA VALLEY GRILLE DOES nonalcohol RIGHT. BY AURORA GALLAGHER / PHOTOGRAPHY BY DANA LEIDEL Our 'Zero-Proof' beverages are completely consistent with our mission - and my passion  
   http://www.evalu8.org/browse/371

3. Creamy Creation | Cream Liqueurs And Beverages
   Supplying beverage companies with cream liqueur ingredients for alcohol and nonalcohol based cocktails, cream liqueurs, health drinks, dairy and non-dairy beverages.  
   http://www.creamy-creation.com/

4. Welcome To Lone Star/Big Daddy's Catering And Event Management - Ottawa Catering
   nonalcohol beverages. Non Alcoholic Margaritas Original Lime or Strawberry! 2.49per 10 oz. Texas Ice Tea Lemonade .99 per 10 oz. Soft Drinks 1.29 per 12 oz.  
   http://www.lonestarcafe.com/catering/catering_menu6.html
   
   Extractions: 4.91 per 12 oz Cash and host bars can be operated under our liquor license catering endorsement. All our Lone Star Catering bartenders are certified under the SMART SERVE Responsible Server Training Program. Please drink responsibly. Sobriety is no accident! 15% Gratuities apply to Host bars. Minimum bar sales of $250.00 before taxes (17%) and on site services.

5. Beverage And Drink Recipes - Alcohol And Non-alcohol
   Recipes beverages. about this site. Back to Food Drink main site, Whiskey sourrecipes; White wine sangria recipe. nonalcohol Recipe for flavored coffee;  
   http://www.essortment.com/in/Recipes.Beverages/

6. 695 Smithe Street - Non-Alcohol Cabaret - March 28, 2002
   No alcoholic beverages will be available, only juices and water. nonalcohol cabarets are excluded from the Granville  
   http://www.city.vancouver.bc.ca/ctyclerk/cclerk/020328/pe1.htm
   
   Extractions: Afterhours Entertainment Inc. CONSIDERATION A. THAT Council, having considered the opinion of area residents and business operators of the community as determined by neighbourhood notification and Council policy, supports the application by Afterhours Entertainment Inc., for a non-alcohol cabaret (dance hall) at 695 Smithe Street, subject to: i) A Time-Limited Development Permit with the condition that the sale or consumption of alcohol will not be permitted; ii) The Liquor Control and Licensing Branch to be informed that the City does not support a liquor license at this location; iii) A Good Neighbour Agreement signed prior to the issuance of a Business License;

7. Very-low Alcohol Beverages - IPRC Factline
   the alcoholic beverage industry could run ads for these nonalcohol beers non-alcoholicbrews are not legally considered to be alcoholic beverages, they are  
   http://www.drugs.indiana.edu/publications/iprc/factline/lowalc.html
   
   Extractions: Permission granted for free distribution of copies for non-profit educational use. All other rights reserved. VERY-LOW ALCOHOL BEVERAGES What looks like a beer, smells like a beer, tastes like a beer, even foams like a beer, but is not a beer? The answer is: a "NON-ALCOHOLIC BEER," a name that brewers have given to very low-alcohol beverages. These so-called "non-alcoholic" brews are not free of alcohol. By law, non-alcoholic beverages may contain no more than 0.5 percent alcohol by volume. For products to be treated as an alcoholic beverage under the law, they must contain at least 0.5 percent alcohol by volume. By comparison, natural fermentation produces similar low levels of alcohol in most fruit juices. Typical levels of alcohol in orange juice range from 0.2 percent to 0.5 percent. The alcohol level in the two best selling "non-alcoholic brews" is 0.28 percent and 0.37 percent. Most true beers in Indiana contain about 4 percent alcohol, with low-alcohol beers having about 2.5 percent alcohol, and light beers about 3.2 percent alcohol (ranging from 1.9 percent to 4 percent). Although the very-low alcohol beverages do not contain enough alcohol to cause intoxication when taken in reasonable doses it would take about 30 12-ounce servings in one hour to bring a 150-pound man's blood-alcohol concentration up to about 0.10 percent alcohol by volume they have been the center of controversy since more aggressive marketing efforts began a few years ago.

8. Coastal Beverage - Anheuser Busch Distributor For Collier & Southern Lee Countie
   Non Alcoholic beverages. This non-alcohol brew contains less than one-half of 1percent alcohol by volume and is marketed to those who want the great taste of  
   http://www.coastalbeverage.com/nabrews.htm
   
   Extractions: Corona Imports ... Alliance Partner Products Non - Alcoholic Beverages www.180.com Rolled out nationally in January 2001, 180 is a refreshing, lightly carbonated, orange citrus-flavored energy drink with vitamins B-6, B-12 and C (all at 100% RDI), and enhanced with the unique taste of natural guarana. The name "180" communicates the "turnaround" or "energetic lift" people look for in an energy drink. O'Doul's This non-alcohol brew contains less than one-half of 1 percent alcohol by volume and is marketed to those who want the great taste of Anheuser-Busch beer in a non-alcohol brew. O'Doul's was introduced nationally in 1990. O'Doul's Amber Introduced in 1997, this brand is brewed using two-row and specialty caramel malts with a blend of the finest imported and domestic hops, to create a full-bodied non-alcohol brew. O'Doul's Amber offers consumers the look and richer taste of an all-malt specialty beer in a non-alcohol beverage. Busch NA The company's first subpremium-priced, non-alcohol brew debuted in 1994.

9. Stoke's Bay Grill & Bar
   • Menu • Reservations • Entertainment • Meeting Facilities. beverages.Bottled Water. Milkshake. $3.50 Order Milkshake online. nonalcohol Beer.  
   http://www.stokesbaysarnia.com/menu.asp?catid=11

10. Noncarbonated Beverages In Convenience Stores | NACS Show 2003
    In its 5,800 US stores, noncarbonated beverages account for approximately twothirdsof its overall cooler space dedicated to non-alcohol beverages.  
    http://www.nacsonline.com/NACSShow/ForTheMedia/FactSheets/NonCarbonated.htm
    
    Extractions: Behind the cooler doors in convenience stores are some of the hottest products in the industry. Whether they are sports drinks, bottled water, soothing herbal teas, Chai teas, iced cappuccinos, nutrient-enhanced New Age beverages, or even milk, single-serve drinks are more popular than ever. Convenience store industry trends: Bottled water, sports drinks, and "other packaged beverages" (which includes energy drinks) all increased market share and sales in convenience stores in 2001).

11. 1998 SOI Highlights
    Top Ten Product Categories as a percent of InStore Purchases 1997 1. Cigarettes27.6% 2. Beer 14.0 3. Packaged beverages (non-alcohol) 13.6 4. Foodservice  
    http://www.nacsonline.com/NACS/Resource/Finance/fs_98SOIHR_ir.htm
    
    Extractions: Home FAQs Contact NACS About NACS ... Advertise with NACS MM_preloadImages('/images/Membership_on.gif','/images/Events_on.gif','/images/Products_on.gif','/images/Magazine_on.gif','/images/Resource_on.gif','/images/Guide_on.gif','/images/Government_on.gif','/images/News_on.gif','/images/Jobs_on.gif') Consumers Corporate Management Finance 2002 SOI Highlights ... Industry Research NACS members will benefit from an enhanced industry performance and benchmarking report this year. The 1998 State of the Industry (SOI) report features the most comprehensive industry data available to date and includes new sections on foodservice and technology usage. To more precisely measure foodservice as distinct from in-store merchandise sales, foodservice has been separated in several data sets. Also strengthening this year's report is the use of new industry merchandise and foodservice categories. These categories were established by NACS in 1997 to improve industrywide ability to consistently measure category performance. A total of 30 categories are reported in the 1998 SOI, plus motor fuels. While these new categories reflect changes from previous SOIs and, therefore, preclude previous year comparisons, they do lay the groundwork for more detailed reporting and analysis of the industry's performance inside the store, benefiting both retailers and suppliers.

12. 83-35
    governing such service. 2.4 nonalcohol beverages and food must beavailable where alcohol beverages are served. 2.5 All alcohol  
    http://www.uwstout.edu/asls/policies/83-35.htm
    
    Extractions: 1.0 BACKGROUND 2.0 POLICY 2.1 With the exception of alcohol beverages used in the academic training of students in selected programs and its private use in university housing facilities, it is the policy of the University of Wisconsin-Stout that there will be no alcohol beverage service on the campus unless approved by the Director of the Memorial Student Center and served by University Dining Services. 2.2 All alcohol beverage services must be requested through and approved by the Director of the Memorial Student Center or designate.

13. Cheers - Mar 2003 - ZERO-PROOF THROUGH THE ROOF
    MultipleMartini power lunches are out, and non-alcohol beverages nowrule lunch. While flavored Martinis may be popular, even cocktail  
    http://www.beveragenet.net/cheers/2003/0303/0303wtr.asp
    
    Extractions: THROUGH THE ROOF NON-ALCOHOLIC BEVERAGES OF ALL TYPES ARE RINGING REGISTERS BY MICHAEL SHERER E ver hear of a licuado? How about a ayran or a jallab? Agua fresca maybe? Or an operation that has so many different types of bottled water that it has a water sommelier? Multiple-Martini power lunches are out, and non-alcohol beverages now rule lunch. While flavored Martinis may be popular, even cocktail hour patrons are turning to virgin versions of the latest flavor faves. The quest for new flavor experiences, in fact, has motivated many operators to become innovative with their beverage menus, especially on the n/a side. In the not too distant past, the best abstaining customers could hope for were coffee, tea, juice, a soda, milk and plain old ice water. For operators, the obvious benefit of a thoughtful non-alcohol beverage list is its tremendous profit potential. Waters, juices and lemonades are commanding between $2 and $5 on many menus. Operators often get more for bottled teas and sodas. And specialty drinks may bring in even more. While most operators are still focused on sales of beverage alcohol, they acknowledge their responsibility to their customers and the community. Non-alcoholic beverages just make good sense.

14. Is Non-Alcohol Beer A Beer?
    a demand for nonalcoholic beverages which captures the smell, the taste and thefeeling of an alcohol drink. There are two ways in which non-alcohol beers are  
    http://www.jaist.ac.jp/misc/cosmos/jul95/beer.html

15. WebGuest - Open Directory : Home : Cooking : Beverages : Cocktails : Non-Alcohol
    Home Cooking beverages Punch Non Alcoholic (37). Alcoholic On The Rocks from MixedDrink.com- A handful of recipes, some using non-alcohol substitutes for  
    http://directory.webguest.com/index.cgi/Home/Cooking/Beverages/Cocktails/Non-Alc

16. Creamy Creation Offers State-of-the-art Emulsion Technology.
    flavourful milkbased alcohol or non-alcohol drink. Fruit creams yoghurt liqueursCreamy Creation's patented technology makes these low pH beverages mixable.  
    http://www.creamy-creation.com/aboutus/aboutus_main.htm
    
    Extractions: you can let your imagination flow - like never before. For every marketing idea you can invent, we will create a tailor made product to support it. How? With our state-of-the-art emulsion technology and more than twenty years experience in dairy alcohol combinations. And, as the leader in ingredient systems for emulsified beverages, we will support your business wherever your manufacturing or marketing centers are located.

17. Food Beverage
    beer and wine and premium brand cocktail service Please note 4 hours servicefor nonalcohol beverages; 3 hours service for Beer, Wine and Cocktails.  
    http://www.thegreatevent.com/content/cust_menus.asp

18. S I X T H Y E A R S E N I O R
    RETURN TO STORE FRONT. Frosted Mug A frosted mug for you alcoholicbeverages and nonalcohol beverages. Style I Love 6YS $15.99.  
    http://www.sixthyearsenior.com/store/misc.html

19. Registration Form For Authorization To Serve Alcoholic Beverages At University E
    Amount and kind of nonalcohol beverages to be served. (Should be equal or greaterthan alcoholic beverages being served).  
    http://www.columbia.edu/cu/lernerhall/applications/alcohol.htm
    
    Extractions: COLUMBIA UNIVERSITY IN THE CITY OF NEW YORK ALCOHOL AWARENESS PROGRAM PHONE 854-5800 FAX 854-5840 REGISTRATION FORM FOR AUTHORIZATION TO SERVE ALCOHOLIC BEVERAGES AT UNIVERSITY EVENTS* *All University sponsored events, regardless of location (on or off campus) or age of participants must be registered. For Office Use Event #:_ Please print the following information about the event: Anticipated number in attendance (ID required by all participants) Date of the Event:_ Type of Event (Reception, Dance,

20. Events Planning Guide - Food Service And Beverage
    alcohol into the bloodstream. Plan the beverages Offer a variety oflow-alcohol and non-alcohol choices. Soda, fruit juices, flavored  
    http://www.acs.ohio-state.edu/guidelines/event.planning/FSBindex.html
    
    Extractions: Are you planning to serve food and beverages at your event? If so, here are some things you need to consider when holding an event. University regulations do not allow food or beverages in classrooms. There are a number of University rules regarding food sales on campus. Please refer to the University Operating Manual under Scheduling and Use of University Facilities. The University has contracts with certain food vendors. Contact the Contracts and Licenses office or reference the Legal Issues component for more information. A number of the facilities on campus have exclusive contracts with food services companies for catering in their facilities. Below you will find a listing of a number of the food service operators on campus. Please note the areas where these groups have exclusive rights. Fawcett Center Contact: Sales and Catering (614) 292-1342 Has exclusive rights to provide food service to any event held in the Fawcett Center. http://www.fawcettcenter.com

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